Red River Cereal is a hot cereal made of wheat, rye, and flax seed, and sounds a lot like oatmeal. Unfortunately, I don't know where to find this stuff. Like Roman Meal before, this cereal is just old and hard to find in places. There are two upsides however: in the recipe, I was given the address to Nieland Marketing Inc. where I can mail them and have them send me some Red River Cereal, if that place still exists 40 years later, and the other upside is that Bob's Red Mill has a solution for everything. I just used their 10 grain cereal that I used for the Roman Meal bread and it all turned out fine. This bread is exceptionally okay. As I was making it seemed a lot sweeter than it actually turned out. It's incredibly dense like other pumpernickel breads, but lacks all of the flavor that other breads have. It was easy to make, took 3 hours to bake, and was just okay.
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