Made another quick bread today, this time with pumpkin. I thought it would be a lot like pumpkin pie, but it isn't nearly as moist. The walnuts in it add a lot to the flavor and texture. There is also a lot of cinnamon and nutmeg in it, which also helps a lot. Its a little on the drier side, but nothing a little butter can't fix. I was expecting it to be as good as banana bread, but it didn't really stack up. There isn't a whole lot more to say about this one, other than it's just alright. I might make these later in the Fall and modify the recipe to improve it.
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