I'm not sure what happened to this loaf, but I definitely messed it up. It's almost unreal how bad this turned out. It looks like a giant cookie, but has the consistency of a half baked loaf of bread. We went from the best rye bread ever to this miserable lump of dough. It's completely on me to be fair, but I have no idea what happened. There's not a lot to really say about this loaf, other than how disappointing it was. Hopefully the rest of the rye breads turn out as well as the dill one did.
I honestly couldn't even finish the slice of bread I cut first. I don't think anything could really help this one, it's just irreparably bad. I'm looking forward to the next few breads, and I just hope nothing I ever bake turns out like this one. It'd be one thing if I burnt it, but to have it turn out this bad and not really know why, it's just so much worse.
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